Cornerstone Espresso Blend, Dark Roast (new blend)

A note about coffee prices:

Coffee costs have been rising steadily over the past few years. We’ve done everything we can to keep from raising prices, including just eating the costs, but recently those costs have risen so much that we have to raise prices in order to continue operations with the high quality standard we have.  Thank you for your support and understanding!

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This dark roast is a four-bean blend of Ethiopian, Mexican*, Sumatra, and Colombian that makes a rich espresso or cup of dark roast coffee! 

*3/10 update: Our Peruvian beans have been difficult to source lately, so we're replacing them with Mexican beans for now.  Feedback we've received has described this as an even smoother blend than before!

We named the Cornerstone blend after our grandparents' antique shop in Vinton, VA: Cornerstone Antiques.  Granny and Papa Stone were instrumental in the development of our entrepreneurial spirit, so it only seemed fitting to name the coffee we use for our espresso, which is the cornerstone of the coffee shop's drinks, in their honor!